francesca sarti’s experience with food and her use of it as a communication tool, saw her propose to fabrica residents the theme of ‘exotic’ in the context of culinary matters, and in particular, what this could mean for the italian region of veneto where the research centre is based.
The post francesca sarti / arabeschi di latte serves up an exotic veneto for fabrica appeared first on designboom | architecture & design magazine.
via. designboom | architecture & design magazine